Kanda Lasun i.e. Onion and Garlic masala is perhaps one of the most quintessential ingredients for many Maharashtrian recipes. Although pungent, strong and spicy in flavour, the way garlic is blended ..
This is that one secret ingredient which blends extremely well with almost all Maharashtrian cuisine. Prakash A-1 Kanda Lasun Masala is perfect for all vegetarian, eggitarian and non-vegetarian prepar..
Stronger in both flavour and spice as compared to the traditional version, this garam masala packs a strong kick. Just a pinch is enough to liven-up even the most bland of dishes. Make sure you add it..
This piquant recipe is an essential for all non-vegetarian foodies. The spicy zest that fills the essence of this preparation is best achieved with Prakash Kolaphuri Chicken Masala. Although spicy, th..
This red meat delicacy is truly mouth-watering and enjoyed by millions across Maharashtra, especially with bhakris. A weekend favourite for many, Zanzanit Mutton Masala will tantalise your taste buds ..